DSM-Firmenich

Last updated February 26, 2026

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Core-shell interfacial phase morphology: DSM-FirmenichLast 5 Years Research Landscape

Fragrance loss and premature ingredient degradation during storage increase formulation costs. These innovations engineer the hydrophobic core-shell interface to stabilize active phases and modulate release kinetics.

What technical problems is DSM-Firmenich addressing in Core-shell interfacial phase morphology?

Premature volatile ingredient degradation

(85)evidences

Fragrance and hydrophobic compounds in consumer products suffer from rapid evaporation or chemical breakdown when exposed to the environment. Preventing this instability ensures long-term aromatic potency and functional efficacy.

Premature volatile ingredient loss

(59)evidences

Fragrance and oil components suffer from unintended evaporation or degradation before their intended use. Preventing this leakage ensures long-term aromatic potency and product shelf-life.

Premature active ingredient degradation

(26)evidences

Hydrophobic flavor compounds and active extracts are susceptible to environmental oxidation and uncontrolled release. Preventing early degradation ensures potency and sensory consistency in plant-based delivery systems.