Hydrophobic partitioning coefficient control: DSM-FirmenichLast 5 Years Research Landscape
Fragrance retention is lost during aqueous wash cycles due to premature ingredient leaching. Engineers tune LogP values and pro-fragrance molecular structures to stabilize scent release under varying wet conditions.
What technical problems is DSM-Firmenich addressing in Hydrophobic partitioning coefficient control?
Premature fragrance volatilization
(7)evidences
Fragrance compounds often evaporate or wash away too quickly during product use, especially in aqueous environments like soap application. Preventing early loss ensures a sustained olfactory effect and material efficiency.