Non-uniform distribution of active components in granular or liquid formats leads to variable cleaning efficacy. Ensuring homogenous ingredient delivery prevents localized residue and suboptimal stain removal.

Fat and grease residues resist removal from surfaces due to strong hydrophobic bonding. Overcoming this persistence ensures complete surface decontamination and hygiene.

Persistent biological growth and pathogenic attachment on surfaces. Eliminating these contaminants prevents material degradation and health hazards.