Low dissolution rates of active agents and food components limit bioavailability and processing efficiency. Overcoming this constraint ensures rapid delivery and uniform integration in complex matrices.

Inefficient enzymatic transformation of starch into specific cyclic oligosaccharides limits industrial scalability. Improving yield and purity reduces production costs and waste.

Rigid or brittle solid cleansers lack the required deformability for user handling and application. Achieving a malleable texture ensures structural integrity during use while maintaining high active ingredient concentration.