Heat-sealed container tab geometry: NestleRecent Research Landscape
Inconsistent seal integrity during high-speed beverage capsule assembly leads to oxidation and flavor loss. These innovations control the thermal bonding parameters and station geometry to ensure oxygen-tight containment.
What technical problems is Nestle addressing in Heat-sealed container tab geometry?
Inaccurate beverage filling levels
(15)evidences
Irregularities in tab geometry and sealing application lead to pressure leaks or contamination. Ensuring a reliable barrier prevents spoilage and maintains beverage quality during high-pressure extraction.
Structural instability under internal pressure
(10)evidences
Standard rigid containers prevent the complete removal of high-viscosity contents, leading to product waste. Improving squeezability and structural geometry ensures full dispensing and consumer convenience.