Acyl isethionate taurate surfactant blends: UnileverRecent Research Landscape
Instability in concentrated surfactant systems leads to phase separation and poor pourability. Precise ratios of acyl isethionate and methyl acyl taurate are engineered to maintain a stable lamellar liquid crystal structure.
What technical problems is Unilever addressing in Acyl isethionate taurate surfactant blends?
Mucosal tissue irritation
(25)evidences
Standard surfactant blends often require significant mechanical agitation to produce lather. Improving self-foaming properties addresses the limitation of slow or weak foam development upon skin contact.
Surfactant system phase instability
(16)evidences
High concentrations of acyl isethionates typically result in opaque or pearlescent mixtures due to poor solubility and crystallization. Achieving a stable isotropic state is necessary for consumer-preferred transparent aesthetics.