NoLo Beverage Innovation Landscape: The Formulation Shifts Redefining Non-Alcoholic Beer, Wine, and Spirits

When ethanol is removed, the product loses the masking effect, sensory body, aroma lift, and satisfaction signals that make beer, wine, and spirits feel complete. Companies are now patenting multi-component systems to replace each function separately, and the window to do this proprietary is narrowing. We analyzed 318 innovations filed in the last year and […]