Dairy Innovation Report 2026: R&D Shifts Driving the Next Generation Products
As the $32B+ plant-based market expands at a 13.8% CAGR, the industry is pivoting from simple reformulations to fundamental molecular engineering. Despite 13.8% growth, 27% of consumers still cite taste as a barrier to plant-based adoption. From plant-based breakthroughs to clean-label reformulations and high-protein stability challenges, R&D teams are navigating multiple shifts at once. We […]
